You know what I hate more than anything in the world? People who recline their seat on an airplane. They suck. They suck hardcore. I am SO close to stealing the pillow of the guy in front of me and punching him in the face. Sorry, flying makes me a bitter person. Anyway, before I left for LA, I met up with Jen and Victor for dinner at Bareburger, one of my favorite burger places in the city. They are so passionate about sourcing sustainably; even their decor is made out of reclaimed material. Most of their meat (except their bison and elk) comes from New York, New Jersey, and Pennsylvania. 

The cool thing about them is that they have something for almost every diet. I don't think there has been a single person that I have taken to Bareburger who doesn't like it. They have gluten-free options for someone like me, by offering a gluten-free tapioca bun or a lettuce wrap (I prefer to go with the lettuce wrap). They also have vegetarian and vegan options, by offering a dairy-free, nut-free veggie patty or a portabella mushroom burger. And best part, they are pretty affordable for organic fare. If you haven't checked them out already, I highly recommend it. They are awesome. 


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